Gluten intolerance? - gluten-intolerance more condition_symptoms
If there is someone out there is an intolerance to gluten? I was diagnosed last year, and I felt much better not to describe. Since then I've heard many other cases in which I am familiar with ... seems that there is always so mean! and restaurants have been made and self-menus for people with celiac disease. my sister university, UConn has a kitchen staff, which serves only to intolerance to gluten. is everywhere! This disease has touched everyone on Yahoo!
1 comment:
Yes, I have an intolerance to gluten. I've also learned a year ago. I had a bad case of mono-and later, when I was intolerant to gluten. It took a while to be sure. I have wheat, dairy, refined sugar and meat from my diet for 2 weeks progressively removed, and then add them back to find out. It was very useful. I feel much better. And they are truly gluten-free products. Whole foods will these roles as "upstream" are unbelievable. I think there are many people who have celiac disease and do not know, because it is somewhat difficult to understand.
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